Les recettes de Ghislaine

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  • A selection of my favourite recipes

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  • A selection of my favourite recipes
  • Baking
    • Cheese scones
    • Eggless cookies
    • Ginger and apricot chewy bars
    • Pancakes
    • Simon's shortcrust pastry
  • Cakes and tarts
    • Apple Cake
    • Black forest gâteau
    • Cheesecake: white chocolate & raspberry
    • Coconut tartlets
    • Coffee & almond tarts
    • Devil's Food Cake
    • Pumpkin pie
    • Rhubarb and ginger cheesecake
    • Tarte au Chocolat
    • Tarte Tatin
  • Cocktails
    • Banana daiquiri
    • Bee's knees
    • Bells of St Clements
    • Fallen angel
    • Frozen margarita
    • Last word
    • Martini
    • Pastis a la Simon
    • Pomple muser
    • Side car
    • Tarragin
  • Desserts
    • Almond roulade with lemon curd and cream
    • Apple & Pear Crumble
    • Baked apples
    • Black Forest trifle
    • Blackberry and white chocolate fool
    • Caramel cheesecake
    • Cider poached pears with ginger sauce
    • Coconut stuffed peaches
    • Cranachan
    • Date and ginger pudding
    • Hungarian-style chocolate mousse
    • Raspberry brulee
    • Rhubarb and stem ginger pudding (sticky)
    • White chocolate cheesecake with strawberries and meringues
  • Fish mains
    • Fish pie
    • Lemongrass and lime sea bass
    • Lobster au gratin
    • Mussel and chorizo chowder
    • Normandy fish stew
    • Salmon fillets with cream cheese and pepper Boursin
    • Salmon with cheesy potatoes and broccoli
  • Jams and jellies
    • Apple jelly
    • Banana jam
    • Grape jelly
    • Pumpkin
    • Rhubarb and ginger jam
    • Wild Strawberry Jam
    • Yellow egg plum jam
    • Yellow egg plum jelly
  • Meat mains
    • Crackling (and roast pork)
    • Lamb and pumpkin biryani
    • Lamb casserole
    • Moussaka
    • Paprika beef casserole
    • Pulled beef
    • Pumpkin chicken
    • Quail with grapes
    • Quiche Lorraine
    • Sausage and bean casserole
    • Sausage pie
    • Stovies
    • Tarte flambee
  • Sauces
    • Frankfurter Grüne Soße
    • Raspberry coulis
  • Side dishes
    • Asparagus & Jersey Royal gratin
    • Rottkohl
    • Spätzle
    • Yorkshire puddings
  • Soups
    • Cream of Mushroom
    • Leek and potato soup
    • Lentil
    • Lentil with ham hock
    • Pumpkin Soup
    • Spicy parsnip
  • Starters
    • Arbroath smokies timbale
    • Cheese souffle
    • Crab, avocado and radish salad
    • Figs with cheese and Parma ham
    • Scotch eggs (baked)
    • Smoked mackerel pate
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Baking


Subpages (5): Cheese scones Eggless cookies Ginger and apricot chewy bars Pancakes Simon's shortcrust pastry
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